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Traceability and Recall Information

Bioterrorism Act of 2002 - US FDA

FDA Recall Policies - US FDA

Guidance for Industry - Product Recalls, Including Removals and Corrections - US FDA

Guide to Traceability within the Fishery Industry, by S. Derrick and M. Dillon, in Arabic, Estonian, Latvian, Lithuanian, Polish, Russian and Spanish table of contents* (2004) - Eurofish

Introduction to Traceability, by M. Frederiksen (2006) - Eurofish

Recalls, Market Withdrawals and Safety Alerts - US FDA

Seafood Traceability: A Practical Guide for the US Industry, by A. Petersen and D. Green, p. 31 (2004)* - NCSU

Traceability, by M. Frederiksen/L. Gram (in Assessment and Management of Seafood Safety and Quality, by Huss, et al.) (2003) - FAO
Traceability, by H. Lupin (2006) - FAO
Traceability and Labeling in Fish Trade in English, Spanish and French (2004) - FAO
Traceability procedures based on FDA and CFIA regulations – an understanding, by A. Tall (2003) - FAO


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Sea Grant

Updated: 08/25/07

Update Log

Pamela D. Tom, SeafoodNIC Director
Background profile

Sea Grant Extension Program
Food Science & Technology Department
University of California
One Shields Avenue
Davis, CA 95616

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