Marketing/Product Development
10 Tips for New Product Developers - Seafood Business
Choosing and Using a Copacker* 5 p. - NCSU
Contract Testing and Research Laboratories - Post Harvest Technology Research & Information Center - UC Davis
EU Export Certificates for Fishery/Aquaculture Products and Live Molluscan Shellfish- US FDA
EU Seafood Processor Export Certificate Lists - US FDA
Export Finance Matchmaker - U.S. Dept. of Commerce
Exploring the Potential for New Food Products - MSU
Exporting Food and Cosmetics from the US - US FDA
Fish Trade Net (Technical Trade and Database) - FAO and INFOFISH
How to Export Seafood to the European Union* 24 p. - NOAA
Impact of International Trade in Fishery Products on Food Security - FAO
Importers and Exporters, Your Global Inspection Solution* 2 p. - USDC Seafood Inspection Program
Importing Foods and Cosmetics Into the US - US FDA
International Trade and Seafood Safety* 16 p. - ERS/USDA
Lab Analysis - FoodSafe (D. M. Barrett) UC Davis
Military Purveyor Information
National Marine Fisheries Service
Niche Marketing Your Aquaculture Products* (1.56MB) 13 p. - No. Central Regional Aquaculture Center
Ports of Entry - CBP
Resources for Small Food Processors and Potential Entrepreneurs - PSU
Seafood Source Book - Seafood Business
Seafood Market Prices
Seafood Marketing Publications
Seafood Marketing Services
Seafood Shipping and Storage Information
Selecting an Outside Food Testing Laboratory* 3 p. - IFT
Starting a Food Business - US FDA
Starting a New Food Business Web Site - U. Georgia
Tariff Database - U.S. International Trade Commission
Top 10 Seafoods, Collection of Lists - NFI
Top 10 Seafoods, News Release - NFI
Trade Agreements and Related Activities - US FDA
University Labs Offering Product Development Expertise
Waves of Opportunity for World and U.S. Fish and Seafood Trade*, 3 p. - USDA
World Trade Organization
Year-to-Date US Fishery Products Export Data - USDA
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Updated: 08/13/07 Update Log |
Pamela D. Tom,
SeafoodNIC Director Sea Grant Extension Program |
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