Seafood HACCP and SCP Training: Nevada
HACCP training courses approved by the Association of Food and Drug Officials:
No courses are scheduled. (The last one was in 1988.)
A listing of current HACCP courses is at: http://seafood.ucdavis.edu/events.html#section3
 |
Updated: 08/16/07 Update Log |
Pamela D. Tom,
SeafoodNIC Director Sea Grant Extension Program |
Mailing List | Search SeafoodNIC |  |