Training course(s) approved by the Association of Food and Drug Officials:
December 6, 2012 HACCPSegment 2 Brimley, MI $50
HACCP Segment One internet training information is at: http://seafood.ucdavis.edu/haccp/training/cornell.htm
A listing of current HACCP courses is at: http://seafood.ucdavis.edu/haccp/training/masterca.htm
Contact: Ronald Kinnunen
This site will no longer be maintained after December 31, 2013.
A listing of current Seafood HACCP Alliance HACCP courses is on the Association of Food and Drug Officials athttp://www.afdo.org/Default.aspx?pageId=1186192 and also http://www.afdo.org/Resources/Documents/5-training/Listing%20of%20Registered%20Courses.pdf .
You can also call the AFDO office at: +1 717 757-2888 (e-mail: email@example.com)