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Seafood HACCP and SCP Training: Tennessee


Note, courses have not been offered in Tennessee since 1997.

A listing of current HACCP courses is at:
http://seafood.ucdavis.edu/haccp/training/masterca.htm


Sea Grant

Updated: 09/07/07

Update Log

Pamela D. Tom, SeafoodNIC Director
Background profile

Sea Grant Extension Program
Food Science & Technology Department
University of California
One Shields Avenue, Davis, CA 95616

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