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University of California

Seafood Network Information Center Update Log

6/28/00 Kasetsart University link added
6/28/00 FDA Response letter on carbon monoxide treatment of tuna link added
6/27/00 Agribuys.com link added
6/27/00 SeafoodAlliance.com link added
6/26/00 Foodborne Illness Education Information Center link added
6/26/00 Commercial Fish: Eat Up, Despite Low Levels of Mercury link added
6/22/00 Training Resources: Food Safety, HACCP and Sanitation updated with smoking videos information, and integrated fly management program web link
6/22/00 FDA Enforcement Report Index link added
6/7/00 Coming Events, HACCP and Sanitation Calendars updated
6/6/00 U.S. Seafood News link added
6/5/00 Coming Events updated
5/30/00 Codex Recommended International Code of Practice for Fish and Fishery Products: Draft Revision Sep 1999 link added
5/30/00 Canadian Food Inspection Agency, Eur-Lex Simple Search by Document Number, Europa - The European Union's Server and European Union Law relcoated
5/29/00 Coming Events updated
5/18/00 Publishers updated
5/17/00 Coming Events updated
5/17/00 Books links added added
5/10/00 Publishers links added
5/9/00 Books site added
5/8/00 Food allergen video information added to the Compendium, Chapter 24.
5/4/00 Food Allergens, Managing the Risk link added
5/3/00 Two training videotape descriptions ("Everyday Heroes: Reducing the Allergen Risk in Food Processing" and "Food Safety and Sanitation") added
5/2/00 FDA's Guidance on Label Declaration of Allergenic Substances in Foods link added
5/2/00 List of food allergens added to Compendium Chapter 24: Food and Color Additives
4/28/00 Seafood Inspection Program, Inspection Connection link added
4/26/00 Food Processing Software site added
4/26/00 1993 Guidance Documents for Trace Elements in Shellfish (FDA) link added
4/26/00 Canadian Patent Database link added
4/26/00 Libraries and Depositories updated
4/25/00 Export Finance Matchmaker (U.S. Dept. of Commerce)
4/21/00 Mercury in Fish: Cause for Concern? link added
4/21/00 Glowing Seafood? link added
4/21/00 Thailand Dept. of Fisheries link added
4/21/00 Fish Health in the Chesapeake Bay - About Pfiesteria piscicida link added
4/21/00 Fish Health in the Chesapeake Bay - Harmful Algal Blooms link added
4/21/00 Coming Events updated
4/21/00 Canadian Food Inspection Agency link added
4/21/00 Office of Biotechnology (Canadian Food Inspection Agency) link added
4/20/00 Okadaic Acid (Rapid Test) link added
4/20/00 Preparation of Salt Brines for the Fishing Industry link added
4/20/00 Building a Small Crab Cooker for Home Use link added
4/20/00 ALBACORE TUNA -- A quality guide for off the dock purchasers link added
4/20/00 Small Boat Commercial Salmon Fishermen's Assoc. link added
4/18/00 Tuna Sandwich Generic HACCP Plan link added
4/18/00 United States Cold Storage link added
4/17/00 California Department of Fish and Game Daily Sales Tally Sheet added
4/5/00 Coming Events updated
3/29/00 Chinese Mitten Crab link added
3/23/00 FDA Interstate Certified Shellfish Shippers List link added
3/23/00 Taylor Shellfish Farms and Trident Seafoods links added
3/23/00 Blue Point, Inc., Enviro-Pak, and Sealed Air Corp. links added
3/23/00 www.worldcatch.com and GlobalFoodExchange.com sites added
3/23/00 Food and Health (U. of Minnesota) site added
3/23/00 Nutrition Navigator (Tufts U.) site added
3/23/00 Food Safety (American Council on Science and Health) and Food Safety Website (North Carolina State U.) sites added
3/21/00 Microorganisms site added
3/21/00 LAZIO Gourmet Albacore Tuna, and Rising Tide Seafoods links added
3/21/00 Coming Events updated
3/14/00 Washington State Dept. of Health link added
3/14/00 Fish Harvesting and Process Technology (BCIT) link added
3/6/00 U.S. FDA Seafood HACCP Web Site link updated
3/3/00 Gotradeseafood.com link added
2/17/00 Seafood HACCP Transition Guidance link added
2/16/00 Western United States Seafood Promotion Program link added
2/16/00 Fishmonger.com link added
2/15/00 Coming Events updated
2/2/00 1997 Food and Cosmetic Guidance Documents link added
1/28/00 FishBase99 link added
1/27/00 Better Process Control School Listing link added
1/27/00 SafetyAlerts.com link added
1/21/00 Federal Depository Library Program link added
1/21/00 Biotechnology Information links added
1/20/00 Simply Seafood.com link added
1/20/00FDA News and Publications link added
1/20/00 HACCP inspections--what to expect from FDA link added
1/20/00 Seafood Market Prices links added
1/19/00 Seafood Images updated
1/19/00 Ocean Trust link added
1/7/00 Biotechnology Information updated
1/4/00 Coming Events updated

Update Log Archive: July 1, 1999 - December 31, 1999
Update Log Archive: January 1, 1999 - June 30, 1999
Update Log Archive: July 1, 1998 - December 31, 1998
Update Log Archive: January 1, 1998 - June 30, 1998
Update Log Archive: July 1, 1997 - December 31, 1997
Update Log Archive: January 1, 1997 - June 30, 1997


Sea Grant

Updated: 07/18/07

Update Log

Pamela D. Tom, SeafoodNIC Director
Background profile

Sea Grant Extension Program
Food Science & Technology Department
University of California
One Shields Avenue, Davis, CA 95616

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