6/28/07 Unapproved Drug and Chemical Information for Seafood Processors - site revised 6/27/07 Conserving Energy in Blast Freezers Using Variable Frequency Drives* 10 p. - Texas A&M via OSU link - link added 6/27/07 Improving Energy Use and Productivity in West Coast and Alaskan Seafood Processing Plants* 16 p. - OSU - link added 6/27/07 Chilling and Freezing Guidelines to Maintain Onboard Quality and Safety of Albacore Tuna* 28 p. - OSU - link added 5/17/07 Sustainable Seafood Information - site updated 3/24/07 Value of the Commercially More Important Fish Species - FAO - link added 3/4/07 Listserv List - updated 2/26/07 ALERT, What's Your Role in Protecting the Food Supply - FDA - link added 2/16/07 Healthy Pregnancy: Fish Facts Print and Go Guide - US DHHS, National Women's Health Information Center - link added 2/12/07 SeafoodNIC Newsletter (Volume 2, Issue 1) February 2007 (2 p.) - added 1/2/07 Control Strategies for Listeria monoctyogenes in Seafood Processing Plants by M. Wiedmann and K. Gall,* 20 p. - Cornell U. - link added 1/11/07 Catfish Information - site created
Updated: 07/18/07
Pamela D. Tom, SeafoodNIC Director Background profile
Sea Grant Extension Program Food Science & Technology Department University of California One Shields Avenue, Davis, CA 95616