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Seafood HACCP and SCP Training: Florida


Association of Food and Drug Officials training courses:

June 26, 2009       HACCP Segment 2 -  Davie, FL (Ft. Lauderdale area)

Training address:  3205 SW College Av. Davie, FL 33314 (once there go all the way back on the right ‘Hurricane house’)

Cost: $70.00  

We will start at 9 AM until about 2 PM

Please confirm your participation

HACCP Segment One internet training information is at: http://seafood.ucdavis.edu/haccp/training/cornell.htm

A listing of current HACCP courses is at: http://seafood.ucdavis.edu/haccp/training/masterca.htm


For more information please contact:

Victor Garrido or Steve Otwell
University of Florida 
Phone: 352/392-1991 Ext. 305
Fax: 352/392-8594
E-mail: vmga@ufl.edu


Sea Grant

Updated: 05/26/09

Update Log

Pamela D. Tom, SeafoodNIC Director
Background profile

Sea Grant Extension Program
Food Science & Technology Department
University of California
One Shields Avenue
Davis, CA 95616 USA

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